Biscuits-Even-I-Can-Make - cooking recipe

Ingredients

2 c. sifted all-purpose flour
1 Tbsp. baking powder
1/4 tsp. baking soda
1 tsp. salt
1 c. dairy sour cream
1/4 c. milk

Preparation

Heat oven at 450\u00b0.
Sift flour, baking powder, baking soda and salt together in a bowl.
Blend in sour cream.
Stir in milk to make a soft dough.
Put a small amount of flour on a board.
Turn dough out onto the board and knead gently for a few minutes. Shape dough into 1/2-inch biscuits.
Bake on lightly buttered baking sheet for 10 minutes or until lightly browned on top.