School Barbecue Sauce - cooking recipe

Ingredients

1 1/2 lb. butter
2 c. onions
1 clove garlic
2 c. brown sugar
6 c. Worcestershire sauce
1/2 c. vinegar
6 c. tomato sauce
1/2 c. hot sauce
2 c. prepared mustard
3 qt. warm water
3 Tbsp. salt

Preparation

Place butter into large saucepan and slowly brown lightly. Add onions and garlic; saute.
Add remaining ingredients and mix until smooth and well blended.
Place over heat and allow to simmer until thickened.
Makes 1 gallon.