Pumpkin Seeds - cooking recipe

Ingredients

1 pumpkin
salt

Preparation

Preheat oven to 400\u00b0.
Cut open pumpkin and remove insides. Clean pulp from seeds and rinse in water thoroughly.
Place seeds on a cookie sheet in a single layer.
Sprinkle salt on top and bake for 30 minutes.
Let seeds cool before eating.
Salt substitute can be used in place of regular salt.