Never Fail Chocolate Cake - cooking recipe
Ingredients
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1 cube butter
2 c. sugar
1 c. sour milk
2 tsp. baking soda
1/2 c. cocoa
1 c. boiling water
2 1/2 c. flour
1/2 tsp. vanilla
2 eggs
Preparation
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Add soda to milk.
Cream butter and sugar.
Add eggs.
Sift cocoa and flour together; add alternately with milk.
Add vanilla and water.
Bake at 375\u00b0 until done.
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