Never Fail Chocolate Cake - cooking recipe

Ingredients
    1 cube butter
    2 c. sugar
    1 c. sour milk
    2 tsp. baking soda
    1/2 c. cocoa
    1 c. boiling water
    2 1/2 c. flour
    1/2 tsp. vanilla
    2 eggs
Preparation
    Add soda to milk.
    Cream butter and sugar.
    Add eggs.
    Sift cocoa and flour together; add alternately with milk.
    Add vanilla and water.
    Bake at 375\u00b0 until done.

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