Cinnamon Brownies - cooking recipe

Ingredients

1 stick oleo
1/2 c. Crisco
5 Tbsp. cocoa
1 c. water
2 c. flour
2 c. sugar
1/2 c. sour milk
1 tsp. baking powder
2 eggs
1 tsp. vanilla
1 tsp. cinnamon

Preparation

Combine oleo, Crisco, cocoa and water and bring to a boil. Remove and add flour, sugar, sour milk and baking powder; beat well and add eggs, vanilla and cinnamon.
Mix well.
Bake in a 9 x 13-inch greased pan.
Bake at 350\u00b0 for 25 to 30 minutes.
Cool and frost.