Banana Crush - cooking recipe

Ingredients

4 c. sugar
6 c. water
2 1/2 c. orange juice
1/2 c. lemon juice
5 crushed bananas
4 c. pineapple juice
ginger ale

Preparation

Make syrup of water and sugar by heating until sugar is dissolved.
Combine with remaining ingredients except ginger ale and freeze.
Fill glasses with softened banana freeze to half full.
Fill glasses the rest of the way with ginger ale.