Sauteed Spinach And Green Onion - cooking recipe

Ingredients

2 bunches green onion, cut into 1/4-inch pieces
1/2 c. butter
1 pkg. celo-pack fresh spinach

Preparation

Melt butter in large skillet and add onion.
Saute onion until tender.
Add spinach which has add stems removed.
Cover and cook until tender over medium heat, stirring occasionally.