Marinade(For 16 To 20 Chops, Beef Or Chicken Or Kabobs) - cooking recipe

Ingredients

1 1/2 c. vegetable oil
3/4 c. soy sauce
1/4 c. Worcestershire
2 Tbsp. dry mustard
1/3 c. lemon juice
1 Tbsp. coarse black pepper
1/2 c. wine vinegar
1 1/2 tsp. parsley flakes
2 crushed cloves garlic

Preparation

Mix in a bowl.
Add meat; toss to coat.
Cover and refrigerate for 1 hour or less, depends on quantity of meat you are marinating.
Grill.