Sweet Stickles - cooking recipe

Ingredients
    7 lb. cucumber sticks
    1 c. slacked lime
    1 gal. water
    1 1/2 qt. white vinegar
    7 1/2 c. sugar
    1 1/2 Tbsp. celery seed
    1 1/2 Tbsp. salt
    few drops green food coloring
Preparation
    Peel
    cucumbers,
    cut lengthwise and scoop out the seed with spoon.
    Cut
    into
    strips
    the size of your finger.
    Soak cucumbers overnight in lime and water.

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