Irish Cream - cooking recipe

Ingredients

1 pt. half and half
1 can condensed milk
3 eggs
1 tsp. vanilla
1 Tbsp. Hershey's syrup
1/3 to 1/2 c. white rum
1 c. whiskey

Preparation

Combine all ingredients in a blender until well blended. Refrigerate.
Makes a blender full.
Add to coffee or mix with cream.