Southern Style Dressing - cooking recipe
Ingredients
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1 (9 x 13-inch) pan cornbread, crumbled
5 pieces dry toast, crumbled
2 tsp. sage
1/2 tsp. garlic salt
2 onions, chopped
3 stalks celery, chopped
3 eggs
1 can cream of chicken soup
1 can chicken broth
salt and pepper to taste
Preparation
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Mix all ingredients.
Bake in a 300\u00b0 oven until top is golden brown.
Don't overbake or it will be tough.
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