Southern Style Dressing - cooking recipe

Ingredients
    1 (9 x 13-inch) pan cornbread, crumbled
    5 pieces dry toast, crumbled
    2 tsp. sage
    1/2 tsp. garlic salt
    2 onions, chopped
    3 stalks celery, chopped
    3 eggs
    1 can cream of chicken soup
    1 can chicken broth
    salt and pepper to taste
Preparation
    Mix all ingredients.
    Bake in a 300\u00b0 oven until top is golden brown.
    Don't overbake or it will be tough.

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