Chicken-Pineapple Skillet - cooking recipe

Ingredients

2 or 3 chicken breasts, boned and skinned
1 onion, halved and sliced
1 c. celery, sliced diagonally
1 green pepper, cut in strips
2 c. pineapple chunks, drained
juice from pineapple
2 Tbsp. cornstarch
1/2 tsp. cinnamon
1 1/2 tsp. soy sauce
2 Tbsp. margarine or oil

Preparation

Cut each breast half into 10 to 12 strips.
Combine in bowl the pineapple juice, cornstarch, cinnamon and soy sauce.