Christmas Cookies - cooking recipe

Ingredients

1 1/2 c. sugar
1 c. butter
2/3 c. milk
2 eggs
2 tsp. vanilla
2 c. flour, sifted with 2 tsp. baking powder

Preparation

Mix ingredients
together.
May
have to add more flour as needed to roll out\tand
cut
(about 2 to 3 cups).\tBake at 375\u00b0 for 10
to\t12
minutes.
Make icing with powdered sugar, butter, vanilla and hot water;
spread on cookies.