Strawberry Dessert Salad - cooking recipe

Ingredients

1 small pkg. strawberry jello
1 c. water
1 c. strawberry juice
2 c. strawberries
1 (8 oz.) container of Cool Whip

Preparation

Make the jello using 1 cup water and 1 cup strawberry juice. Allow to come to room temperature and place in blender with 2 cups sliced strawberries and one small (8 ounce) container of Cool Whip. Blend mixture.
Place in large bowl or glass baking dish or jello mold and refrigerate.