Party Potatoes - cooking recipe

Ingredients

8-10 potatoes
8 oz. pkg. cream cheese
8 oz. sour cream
1 tsp. garlic salt
1 tsp. onion salt
Butter to taste

Preparation

Whip all ingredients together as you would mashed potatoes. Top with grated Parmesan cheese and butter.
Can be made up to 2 days before serving. They taste
better because the flavors have time to marry.