Coconut Pie - cooking recipe

Ingredients
    1 can Angel Flake coconut
    1/2 c. buttermilk
    1 tsp. vanilla
    3 eggs
    3/4 stick margarine, melted
    1 c. sugar
Preparation
    Mix together.
    Pour into unbaked pie shell.
    Bake at 325\u00b0 for 45 minutes.

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