Cheesy Corn Bake - cooking recipe

Ingredients
    2 Tbsp. butter
    1 (8 oz.) pkg. cream cheese
    2 (16 oz.) cans whole kernel corn, drained
    1 (4 oz.) can green chilies, chopped
    1/4 c. milk
    cayenne pepper to taste
    1/4 tsp. salt
    1/4 tsp. garlic salt
Preparation
    Melt butter with cream cheese.
    Mix with remaining ingredients.
    Bake, uncovered, at 350\u00b0 for 20 to 25 minutes.

Leave a comment