Chicken And Spaghetti - cooking recipe

Ingredients

3 whole chickens
1 pkg. spaghetti
3 cans tomato sauce
3 small cans sweet peas
1/2 c. broth (from chicken)
1/2 tsp. salt
3/4 tsp. black pepper
1/2 tsp. seasoning salt
1 onion, chopped

Preparation

Boil and debone chicken; set aside.
Cook and drain spaghetti. Add all ingredients together; cook for 30 to 35 minutes.