Banana Split Cake - cooking recipe

Ingredients

2 c. graham cracker crumbs
1 stick margarine or butter
3 or 4 medium bananas, cut in half
2 c. powdered sugar
1 stick margarine or butter
2 eggs
1 tsp. vanilla
2 (20 oz.) cans crushed and drained unsweetened pineapple
1 large container Cool Whip
cherries
graham cracker crumbs

Preparation

Mix powdered sugar and margarine or butter.
Beat eggs and vanilla, then add.
Spread over the bananas.
Spread pineapple over the powdered sugar mixture.
Spread Cool Whip on top of pineapple.
Top with cherries and sprinkle with graham cracker crumbs.