Bean Topper - cooking recipe

Ingredients
    2 large ripe tomatoes, chopped
    1 onion, chopped
    1/2 c. vinegar
    salt
    1 bell pepper, chopped
    1 small hot pepper, chopped
    3 Tbsp. sugar
    black or red pepper
Preparation
    Mix all ingredients and let stand for a few hours.
    Eat on top of beans or peas.
    Adds a fresh vegetable taste to your meal.

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