Deluxe Hash Browns - cooking recipe
Ingredients
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1 - 32 oz. frozen hash browns
1 can cream of potato soup
1 can cream of celery soup
A little green onion and green pepper to taste
1 - 12 oz. container sour cream
salt & pepper
parsley flakes & paprika
Preparation
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Place potatoes, soups, onions, green pepper, sour cream, salt & pepper into a large mixing bowl. Let stand until you can mix the ingredients together. Place in greased 9 x 13 glass pan. Sprinkle with parsley flakes & paprika. Bake uncovered at 300\u00b0 for 1 1/2 to 2 hours.
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