Deluxe Hash Browns - cooking recipe

Ingredients
    1 - 32 oz. frozen hash browns
    1 can cream of potato soup
    1 can cream of celery soup
    A little green onion and green pepper to taste
    1 - 12 oz. container sour cream
    salt & pepper
    parsley flakes & paprika
Preparation
    Place potatoes, soups, onions, green pepper, sour cream, salt & pepper into a large mixing bowl. Let stand until you can mix the ingredients together. Place in greased 9 x 13 glass pan. Sprinkle with parsley flakes & paprika. Bake uncovered at 300\u00b0 for 1 1/2 to 2 hours.

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