Grandma'S Banana Nut Bread - cooking recipe

Ingredients

1 cup butter
2 cups sugar
2 tsp. vanilla
2 tsp. lemon juice
4 eggs
2 cups mashed bananas
1 tsp. salt
3 1/2 cups sifted flour
2 tsp. baking powder
2 tsp. soda
1 cup sour cream
1 cup chopped nuts (optional)

Preparation

Cream butter and sugar; add vanilla & lemon juice. Add bananas. Sift salt, flour, soda, and baking powder; add alternately with sour cream to banana mixture. Fold in nuts. Pour into 2 greased & floured loaf pans. Bake at 350\u00b0 for 50 to 55 minutes.