Hot Fudge Sundae Cake - cooking recipe

Ingredients

1 c. flour
3/4 c. sugar
2 level Tbsp. cocoa
2 tsp. baking powder
1/4 tsp. salt
1/2 c. milk
2 Tbsp. butter or shortening
1 tsp. vanilla
1 c. nuts (if desired)
1 c. brown sugar, packed
1/4 c. cocoa
1 3/4 c. hot water

Preparation

Heat oven to 350\u00b0. In ungreased 9 x 9 x 2-inch square pan, stir together flour, sugar, 2 tablespoons cocoa, baking powder and salt. Mix in milk, shortening and vanilla with fork until smooth. Stir in nuts. Spread evenly in pan.
Sprinkle with brown sugar and 1/4 cup cocoa.
Pour hot water over batter. Bake 40 minutes or until done. Cool.
Good with ice cream.