Spinach Dip - cooking recipe

Ingredients

1 (10 oz) package frozen spinach
1 cup mayonnaise
1 (doz.) carton sour cream
1 medium chopped onion
1 (doz) can sliced water chestnuts, chopped
1 envelope dried vegetable soup mix

Preparation

Thaw spinach and press out excess water. Combine all the ingredients and stir well. Chill for several hour before serving.