Cocoa Mayonnaise Cake - cooking recipe

Ingredients

1 3/4 c. all-purpose flour
1 c. sugar
1/3 c. Hershey's cocoa
1 1/2 tsp. baking powder
1 1/2 tsp. baking soda
1/8 tsp. salt
1 c. mayonnaise
1 c. water
2 tsp. vanilla

Preparation

Combine dry ingredients in large bowl; add water, mayonnaise and vanilla.
Beat 3 minutes at medium speed.
Pour batter into greased and floured 10-inch tube pan.
Bake at 350\u00b0 for 45 to 50 minutes.
Cool 10 minutes.
Remove from pan.
Cool completely. Frost.