Hamburger Soup - cooking recipe

Ingredients

1 lb. hamburger
Minute rice
1 can tomato soup
2 small potatoes

Preparation

Cook potatoes, cut in small chunks, until soft and add extra water
to potatoes when cooking.
When soft, just add couple of tablespoons of rice and potatoes together and add a can of tomato soup and milk.
Don't let boil.
Serve with sandwiches or fruit.