Fudge Brownies - cooking recipe
Ingredients
-
1/2 c. butter
1 c. granulated sugar
1 tsp. vanilla
2 eggs
1/6 c. cocoa
1/2 c. all-purpose flour
1/2 c. walnuts
Preparation
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Cream first three ingredients.
Add eggs; beat well.
Blend in chocolate.
Stir in flour and nuts.
Bake in greased 8 x 8 x 2-inch pan at 325\u00b0 for 30 minutes.
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