Tamale Pie - cooking recipe

Ingredients

1/2 c. oil
1 Tbsp. margarine
2 onions, chopped fine
2 lb. ground beef
1 qt. tomatoes
1 large can creamed corn
1 Tbsp. chili powder
1 Tbsp. salt
1 1/2 c. cornmeal
3 eggs
1 c. milk
2 cloves garlic, chopped

Preparation

In a large pan (5-quart) heat oil and margarine.
Brown onions, garlic and ground beef on low heat (approximately 15 minutes).
Add tomatoes, corn, chili powder, salt and cornmeal.
In a small bowl, beat together eggs and milk until well mixed.
Add to mixture and stir well.
Cook 20 minutes.
Put into a casserole and bake 30 minutes at 350\u00b0.