Spareribs And Kraut - cooking recipe

Ingredients

3 lb. spareribs
1 qt. sauerkraut
1/2 c. hot water
seasoning as desired

Preparation

Brown spareribs in broiler; season.
Place ribs over kraut in a baking dish.
Add 1/2 cup water.
Cover tightly and bake at 350\u00b0 for 1 1/2 to 2 hours.
Yields 6 servings.