Ingredients
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1 c. granulated sugar
1 c. powdered sugar
2 eggs
1 c. Wesson oil
1 c. oleo
1 tsp. vanilla
5 c. plain flour
1 tsp. soda
1 tsp. cream of tartar
1/2 tsp. salt
Preparation
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Cream together sugars, eggs, oil, oleo and vanilla.
Sift together flour, soda, cream of tartar and salt.
Blend sugar contents with dry ingredients.
Form into walnut size balls and bake on cookie sheet.
Sprinkle sugar or dip bottom of a flat glass in sugar and flatten.
Bake at 350\u00b0 for approximately 10 minutes.
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