7 Layer Salad - cooking recipe

Ingredients

1 head shredded lettuce
1 c. chopped celery
4 hard-boiled eggs
1 sweet onion, thinly sliced
8 slices crumbled bacon
10 oz. uncooked frozen peas
1/2 c. green peppers
4 Tbsp. sugar
2 c. mayonnaise
4 oz. shredded Cheddar cheese

Preparation

Place first 7 ingredients,
in a 9 x 12-inch pan, in layers, in order as given.
Mix sugar and mayonnaise; spread over salad.
Garnish with Cheddar cheese.
Chill for 8 hours.