Appetizer Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. Philadelphia cream cheese
2 Tbsp. milk
1 (2 1/2 oz.) jar dried beef, finely chopped
2 Tbsp. instant minced onions
1/4 c. chopped bell pepper
1/8 tsp. pepper
1/2 c. sour cream (small carton)
1/4 c. chopped walnuts or pecans

Preparation

Blend cream cheese and milk.
Stir in beef, onion flakes, 1/8 teaspoon pepper and bell pepper.
Mix well. Stir in sour cream. Spoon mixture into an 8-inch pie plate or small shallow baking dish. Sprinkle nuts over top. Bake in a 350\u00b0 oven for 15 minutes. Serve hot with assorted crackers.