Texas Cake - cooking recipe

Ingredients
    2 c. sugar
    2 c. flour
    1 stick margarine
    1/2 c. shortening
    1 tsp. cinnamon
    4 Tbsp. cocoa
    1 c. water
    1/2 c. buttermilk
    2 eggs, slightly beaten
    1 tsp. vanilla
Preparation
    Mix sugar and flour.
    Mix in pan the margarine, shortening, cocoa and water. Bring mixture to a rapid boil and pour in dry ingredients. Add buttermilk, eggs, cinnamon and vanilla.
    Mix well.
    Pour in greased pan. Bake 20 minutes at 400\u00b0.

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