Spaghetti Sauce - cooking recipe

Ingredients

2 to 3 large onions
2 lb. ground beef
4 Tbsp. olive oil
1 large can tomatoes
1 bottle chili sauce
2 cans tomato sauce
3 or 4 cloves garlic, minced

Preparation

Brown onions and ground beef in 4 tablespoons olive oil.
In separate large heavy pot or slow cooker, beat tomatoes, chili sauce, tomato sauce and garlic.
Combine with beef mixture and simmer a couple of hours.
Serve over spaghetti or also use for lasagna.