Granny'S Meat Loaf - cooking recipe

Ingredients
    1/2 lb. ground chuck (Butcher will prepare in meat market if you ask)
    1/2 lb. ground pork
    1/4 cup chopped onion
    1 tsp. salt
    1 cup bread crumbs
    Pepper
    2 slightly beaten eggs
    1/2 cup celery
    1/4 cup ketchup
Preparation
    Mix together.
    Form a loaf (do not pack it).
    Bake at 350 degrees for 1 hour and 15 minutes.

Leave a comment