Pretzel Candy - cooking recipe
Ingredients
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1 (12 oz.) pkg. white chocolate pieces
1 (12 oz.) pkg. peanut butter pieces
1 Tbsp. peanut butter
1 c. crushed nuts
1 c. crushed pretzels
Preparation
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Melt pieces and peanut butter over low heat; remove from stove and add pretzels and nuts.
Spread on greased (buttered) cookie sheet.
Break into pieces.
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