Pretzel Candy - cooking recipe

Ingredients
    1 (12 oz.) pkg. white chocolate pieces
    1 (12 oz.) pkg. peanut butter pieces
    1 Tbsp. peanut butter
    1 c. crushed nuts
    1 c. crushed pretzels
Preparation
    Melt pieces and peanut butter over low heat; remove from stove and add pretzels and nuts.
    Spread on greased (buttered) cookie sheet.
    Break into pieces.

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