1 Pot Meal - cooking recipe

Ingredients

1 lb. ground beef
2 carrots, cut up
2 potatoes, cut up
1 onion, chopped
2 stalks celery, cut up
1 1/2 c. green beans
1 small tomato

Preparation

Shape the ground beef in small balls.
Lay in a pot.
Add the vegetables to the meat.
Add water to cover.
Add lid and simmer on top of stove slowly until done.
Much better if made a day before you use it, then you can skim the fat off the top when it is cold.