Taco Soup - cooking recipe

Ingredients

2 lb. ground beef
1 can pinto beans
1 can whole kernel corn
1 (8 oz.) can tomato sauce
1 pkg. Hidden Valley dressing mix
1 chopped onion
1 can kidney or chili beans
1 can tomatoes, chopped
1 can Ro-Tel tomatoes
1 pkg. taco mix

Preparation

Brown ground beef and drain fat.
Cook beef with chopped onion.
Mix all together and simmer for about 20 minutes.
Serve with tortilla chips or cornbread.