Hamburger Soup - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onions
1 large can stewed tomatoes
1 can tomato soup
2 c. water
1 c. chopped celery
1 c. chopped carrots
1/2 c. chopped green pepper
1 1/2 tsp. salt
1/2 tsp. Worcestershire sauce
1/2 tsp. soy sauce
1/2 c. fine egg noodles, broken into pieces

Preparation

Brown ground beef with onions; add tomatoes and tomato soup thinned with 2 cups water and simmer slowly for 2 hours.
Add celery, carrots, green pepper, salt, Worcestershire sauce and soy sauce.
Add chopped noodles and cook 1 hour longer.
If too thick, add water.