Kaye'S Relish - cooking recipe

Ingredients

1 can English peas, drained
1 can shoe peg corn, drained
1 can french style green beans, drained
pimentos, chopped
bell peppers, chopped
onion, chopped
3/4 c. oil
3/4 c. vinegar
1-1/2 c. sugar
salt
pepper

Preparation

Prepare vegetables and set aside.
Combine oil, vinegar, sugar and bring to a boil; add salt and pepper.
Pour liquid over vegetables and let sit over night.
Drain before serving.