Paul Bunyan Burgers - cooking recipe

Ingredients

2 eggs
2 lb. ground beef
2 Tbsp. Worcestershire sauce
salt and pepper

Preparation

Beat eggs slightly.
Add ground beef and seasonings.
Mix lightly to blend.
Pat beef in circle or square on wax paper. Cover beef with catsup, mustard, relish, onion, cheese, etc. leaving margarine for sealing.
Fold over and seal.
Broil slowly.