Cole Slaw - cooking recipe
Ingredients
-
3 c. cabbage (grated)
1/4 c. green pepper (grated)
1 carrot (grated)
2 tbsp. cider vinegar
1/2 tsp celery seed
1 tsp. dried onion
1 tbsp sugar or honey
1/3 c. mayonnaise
Preparation
-
Shred cabbage and other vegetables. Mix together. Combine other ingredients. Mix thoroughly.
Leave a comment