Yeast Rolls - cooking recipe

Ingredients

5 c. self-rising flour
2 c. warm buttermilk
1 c. Crisco
1/4 c. sugar
1/2 c. warm water
3 pkg. yeast

Preparation

Melt yeast in warm water.
Combine all ingredients.
Store in refrigerator.
Use as much as needed at time until all used up.