Turkey Parmesan - cooking recipe

Ingredients
    1/2 c. flour
    1/4 tsp. pepper
    1/3 c. Parmesan cheese
    6 turkey cutlets (1 1/2 lb.)
    1/2 (14 oz.) jar spaghetti sauce (1 c.)
    1/2 tsp. salt
    1/2 c. seasoned dry bread crumbs
    1 large egg
    3 Tbsp. oil
    1 (4 oz.) pkg. Mozzarella cheese
Preparation
    On waxed paper, mix flour, salt and pepper.
    On another sheet, mix bread crumbs and Parmesan cheese.

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