Crabmeat Dip - cooking recipe
Ingredients
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1 can crabmeat, drained and cartilage removed
1 large pkg. cream cheese
2 Tbsp. mayonnaise
1 tsp. ketchup
1 tsp. Worcestershire
2 Tbsp. minced onion
Preparation
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Combine all ingredients; chill for several hours to blend flavors.
Serve with Twigs and/or potato chips.
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