Crabmeat Dip - cooking recipe

Ingredients
    1 can crabmeat, drained and cartilage removed
    1 large pkg. cream cheese
    2 Tbsp. mayonnaise
    1 tsp. ketchup
    1 tsp. Worcestershire
    2 Tbsp. minced onion
Preparation
    Combine all ingredients; chill for several hours to blend flavors.
    Serve with Twigs and/or potato chips.

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