Meat Loaf - cooking recipe

Ingredients
    4 or 5 lb. hamburger meat
    1 small can tomato paste
    1 medium can tomato sauce
    1 small onion
    3 or 4 slices white bread
Preparation
    Add all of the ingredients in a large bowl and mix together very well (dice your onion in small slices).
    Pour out in a deep casserole dish and put a thin layer of ketchup on top.
    Cook in a 350\u00b0 oven for about 1 hour and 15 minutes, covered with aluminum foil.
    Take out and remove foil and drain off most of the fat. Put back in and cook for about 10 minutes, uncovered.

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