Chocolate Pecan Pie - cooking recipe

Ingredients

3 c. sugar
7 Tbsp. cocoa
1 tsp. vanilla
1 (13 oz.) can milk
pinch of salt
4 eggs
1 stick melted butter
1 c. chopped nuts

Preparation

Mix first 7 ingredients well in large bowl.
Fold in nuts. Pour into two 9-inch deep dish pie shells.
Bake at 350\u00b0 for 40 minutes.
Some oven times may vary.