Baked Ziti With 3 Cheeses - cooking recipe

Ingredients

1 (16 oz.) pkg. ziti
1 (15 oz.) container Ricotta cheese
1 (8 oz.) pkg. Mozzarella cheese, shredded
1 egg, lightly beaten
1/4 c. chopped parsley
1 clove garlic, minced
1/4 tsp. black pepper
pinch of ground nutmeg
1/4 c. grated Parmesan

Preparation

Cook pasta according to package directions, drain.
Preheat oven to 350\u00b0.
Grease 2-quart casserole.
In large bowl blend Ricotta, 1 cup Mozzarella, egg, parsley, garlic, pepper and nutmeg; stir in ziti.
Spoon into prepared casserole and sprinkle with remaining Mozzarella and Parmesan.
Bake until top is golden, about 30 minutes.
Yields 8 servings.