Hot Chicken Salad - cooking recipe

Ingredients

2 c. cooked chicken, cubed
2 c. diced celery
1/2 c. slivered almonds, toasted
1/2 tsp. salt
1/2 tsp. Accent
2 tsp. grated onion
2 Tbsp. lemon juice
1 c. mayonnaise
1/2 c. shredded process American cheese
1 c. crushed potato chips

Preparation

Combine all ingredients except cheese and potato chips.
Put into casserole and sprinkle with cheese then potato chips.
Bake in 425\u00b0 oven until heated through.
Serves 6.