Blackberry Crisp - cooking recipe

Ingredients

3/4 c. quick-cooking rolled oats
1/2 c. packed brown sugar
1/4 c. flour
1/4 tsp. salt
1/4 c. butter or margarine
1 qt. fresh blackberries, washed and hulled
2 Tbsp. sugar

Preparation

In medium bowl, combine oats, brown sugar, flour and salt. Cut in butter until mixture resembles coarse crumbs; set aside.